Monday, April 27, 2009

Caffe Prada

5 days and counting, that's all the time we have before Taste of the Town arrives Saturday, May 2nd at 4pm! We're training the volunteers, making the last minute preparations for the restaurants, and organizing the silent auction while selling lots of tickets. If you would like to volunteer, there is still time. We do need help the day of the event. Contact Delaine Weddle at 722-8173 or dweddle@fsifamily.org. We'd love to have you!

You'll be hearing from me daily this last week and probably for a week or two after the Taste, giving you the wrap up, all of the restaurant awards, and let you know how Family Services did as the beneficiary of this fundraiser. Be sure to tell your friends about our blog. You can check it out anytime in the future to read all about the restaurants, so put it in your "favorites".

If you haven't been down to Caffe Prada on the corner of Broad St. and West Fourth, you should try it out. I recently chatted with Alex Prada, who along with Ken Hart, owns Caffe Prada, a friendly neighborhood hangout. Since they are in the first floor of a condo building, made up of 54 condos, they see their neighbors a great deal.

Caffe Prada is the first green coffee/wine bar in the Triad; they are active members of PEA, the Piedmont Environmental Alliance. They serve organic fair trade coffee, Italian Espresso and make wonderful gelatos and sorbets with all natural ingredients, including local milk from Julian, NC. They use natural ingredients from Italy and local fruit from the farmer's market. The favorite flavors are chocolate, pistachio, plus strawberry and lemon sorbets. You can also grab wonderful breakfast pastries, Greek yogurt, and sandwiches.

Wines are under $20 a bottle for the most part and they have a terrific selection. Alex, being from Argentino, carries some tasty Argentinian wines including their Carrascal at $15.99. It's a Malbec, Merlot, Cabernet Sauvignon blend by Bodega v. Cavas Weinert from Mendoza, Argentina. This Friday, May 1st, is the monthly wine tasting so stop by, grab a class of wine and take a seat on their lovely patio. And don't forget to introduce yourself to their wine consultant Lucinda. Caffe Prada also offers Bellinis, a cocktail made of Proseco, an Italian sparkling wine, and white peach nectar-Yum! What a great summer cocktail.

Saturday, May 2nd of course we'll be hosting the Taste of the Town at the Benton Convention Center beginning at 4pm. But if you get up early and participate in the Susan G. Koman Race for the Cure, you'll see Alex down there in the Survivor's tent serving his Pink Ribbon Sorbet that he has donated for the occasion. I tried it and it is wonderful! I can't wait to see what he makes for Taste of the Town!

2 comments:

  1. I wanted to know if you could use another band or not for the event? Or if you could just let me know how bands get to be apart of events similar to this one.

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  2. It is a little late but give me a call at 778-7075 after May 2nd for next year!

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